Lauren Conrad whips up fall fruit ambrosia salad

Courtesy: LaurenConrad.com

We Have No Pretzels or Jelly Beans Today

Though, pretzels, popcorn, toast, and jelly beans are not a normal Thanksgiving staple except if you’re in the company of Snoopy and Charlie Brown, good news is that those foods are not needed here today with what Lauren Conrad has whipped up, now that Thanksgiving is only just 8 days away, you might need plenty of help to fill the menu if you’re coming up short, and in no shape of form do you want to make Peppermint Patty mad, once again, so Lauren takes what’s normally a 4th of July dessert (at least with Daniel plus Lauren) and advances it to the starting lineup of Thanksgiving, being ambrosia, or what Lauren calls a fall fruit ambrosia salad.

Normally, you’d think of ambrosia as canned fruit, pineapple, berries, coconut, and sour cream, but this fall fruit ambrosia is anything but, it consist of dairy free coconut whipped cream, mini marshmallows, pink lady apples, no sugar after preserved pears, Fuyu perisimmons, grapes, pecans, and pomegranate seeds.

Now with careful blending and follow through, you also will have this fall fruit ambrosia salad be a smash at your Thanksgiving dinner, just like it always is at Lauren Conrad’s table.

Daniel Quintanilla