Courtesy: LaurenConrad.com

Good Taste

There are 2 things you can get real good at when stuck at home during COVID19, be good at discovering cocktails, and get good at cooking, Lauren Conrad’s Ilana Saul on Thursday featured a French garnish herb called bouquet garni that can used to make beans, stocks, and stews.

This herb can be utilized by cutting it off the vine, then cleaning the herb either drying them in baker’s twine or cheesecloth, followed by blending them in your favorite dishes that’ll last you for days.

While you’re using this time to cook with this French herb, take up activities and items the LC.com editors are doing like drawing or making egg plants with fake plants made of confetti.

Daniel Quintanilla


Discover more from DANIEL+LAUREN

Subscribe to get the latest posts sent to your email.

Bydanieldcnyc

After spending 7 years writing for Examiner.com specializing in Lauren Conrad, "The Hills", and fashion, Daniel continues that same method exploring a lot more with "Daniel plus Lauren".

Leave a Reply

Discover more from DANIEL+LAUREN

Subscribe now to keep reading and get access to the full archive.

Continue reading

Discover more from DANIEL+LAUREN

Subscribe now to keep reading and get access to the full archive.

Continue reading