It’s Dinner Time
Kristin Cavallari settled down today to wrap up the weekend making recipes out of her “True Comfort” cookbook, Kristin’s revved to make Butternut Squash, Leek Chowder, and Smoked Salmon from out of her whole food, full fat, vegan, gluten-free and dairy free cookbook.
Kristin also is making a batch of chili out of her crock pot for the kids in case they don’t eat the squash, salmon, and leeks, Kristin’s stylist today also made Shakshuka out of “True Comfort” for the second time.
Daniel Quintanilla
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[…] the soup cooking and Sunday dinner off without a hitch as Kristin too was making “True Comfort” leek chowder and the smoked salmon that went into the butternut squash soup, plus chili for the kids, which […]