A WORLD APART

Going into NY NOW, you are welcomed to an incredible warmth of home in what’s otherwise the Javits Center today here in New York City. There’s no avoiding the dream of having an all-equipped kitchen with simply full size basics, even down to the cut of a knife. There’s no stopping what one can do with all the right tools in the kitchen, especially if you’ve got a good knife. DPL NY finds themselves enticed by the fully-stacked vendors entering into NY NOW. And it comes in the form of a good knife collection, Laguiole.

Laguiole is a high-quality knife made out of France stemming from the best stainless steel in the land where you have high-end cutlery performance. Natural woods and animal materials also make up Laguiole ultimately found in all of France and other parts of the world used in restaurants and small kitchen focused businesses. Knives in all weights, shapes, and sizes fit into your dream of what you want your kitchen and meal to be. And it’s not just knives that Laguiole cuts into, there’s also silverware set with your China.

It’s not just stainless steel that makes up Laguiole cutting knives adding not just weight, but ultimate fine cuts. Laguiole makes its silverware in the same full-on stainless steel as its knives, providing an unprecedented amount of weight to each utensil. DPL NY’s astonishment went far-reaching with stainless steel utensils as this was not seen before except with high-end knives. There’s no telling as to how you can reconfigure your kitchen around the French cutletry set of Laguiole knives.

DANIEL QUINTANILLA